魚一番　博多駅前店

---Uo Ichiban's 5000 Yen All-You-Can-Drink Course---

■Today's fresh sashimi (1)

Due to the arrival of fresh squid from Yobuko,

Of course, post-construction work is also included as part of the service.

(Squid orders are available for groups of 4 or more.))

■Today's Fresh Sashimi Platter (2)

Live sea bream sashimi, live striped jack sashimi, or live flounder sashimi

Enjoy our magnificent sashimi platter.

(If squid is unavailable, we will serve a sashimi platter instead!)

■ Hirado specialty: Boiled giant prawns

Plump, juicy prawns

We boiled them in a generous amount of salt on the beach.

■ Seasonal salad

■ Grilled fish marinated in mentaiko (spicy cod roe)

■Choice of main dish (Please write your choice of hot pot in the comments section)

Sea bream hot pot: Plump and juicy sea bream served generously! The broth is incredibly flavorful.

Enjoy Hakata-style chicken hot pot in a rich, cloudy broth packed with the delicious flavor of chicken! Also featuring homemade chicken meatballs.

Motsunabe (offal hot pot): This is the Hakata specialty! A light broth that's popular all year round.

Seafood hot pot

■Seasonal fried foods

Chicken Nanban and Satsuma-age

■ Rice

Champagne noodles

■ Dessert

Seasonal sweets

*For an additional ¥1000 (tax included), you can enjoy all-you-can-drink from our selection of 40 local sake and shochu brands!

Examples of local sake: Hakkaisan, Kubota, Nishinoseki, Komagura, Karajo, etc...

Examples of local shochu brands: Tomino Hozan, Akakirishima, Mitake, Kanehachi, Yamasemi, Yamaneko, and many more...

☆For more details, please ask our staff!

*The contents change every month, so please contact the store directly for details.

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